Meat Pump

$59.95

In stock

SKU: TSM-13300 Category:

Inject your favorite flavored herbs, butter, sauces or marinades under the skin of any wild game, turkey, beef, pork, chicken or even fish for added flavor and juicy moisture.
Features:
• 4 oz. capacity
• Made of nickel plated brass
• Includes a perforated needle with 12 holes
• Comfortable ergonomically designed handles
• Simply insert needle into marinade, draw back injector to fill injector, then slide the needle into the meat
• Disassembles for easy cleaning
• Dishwasher safe
• Total length: 13 1/2″
• Needle length: 5 1/2″


Northwestern Cutlery

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