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Do you want your students and staff to build a solid foundation in learning various knife cuts, such as Brunoise or Julienne? Would you like them to be able to produce perfect knife cuts while comparing them with a 3-D model of each particular cut right from the start? Well, there is only one product that will help you achieve that goal, our classic 3-D Visual Knife Cuts Model Sets. designed by an award-winning chef and educator, specifically for
Culinary students and apprentices
Secondary and vocational school
Culinary programs (such as ProStart & C-Cap),
Post-secondary culinary schools